6 CUISINES - SAMPLE MENUS

• Spinach Dip BREAD BOWL - Served in a fresh Bread Bowl
• Artichoke & Jalapeño Spread - garnished with fresh fruit
• Brie topped with Mango Chutney - Served with crostini
• Roasted Portabella Mushroom Tapenade - Pork shoulder, bacon, light-brown sugar, brioche bun
• Pulled Pork Sliders - Local brown potatoes, aged cheddar, bacon
• Stuffed Potato Skins - Stuffed Mushrooms
• Cheese Platter - Blend of cheeses layered with sun dried tomatoes and fresh basil. & garnished with fresh fruit
• Cheese Torte - Chipotle cream cheese blended with rock crab, scallions, and artichokes. Served with baguettes and crackers
• Spicy Crab & Artichoke Heart Spread​ - Chipotle cream cheese blended with rock crab, scallions, and artichokes. Served with baguettes and crackers

ENTREES (CHOOSE TWO)

Honey Roasted Ham - Served with Pesto Mayonnaise & dejonaise,
Roasted Turkey Breast - Braised with red wine, cream, mushrooms & pearl onions
Beef Bourguignon - Served with creamed horseradish sauce
Grilled tri tip - Walnuts, beets, blue cheese
Smoked Baby Chicken - Served with apple chardonnay chutney
Roasted Pork Loin - With Garlic & Rosemary or Apples
Lemon Herbed Chicken Breast - Wine Glazed Chicken Leg Quaters
Grilled Chicken Breast - Sautéd with Mushroom sauce

STARCH (CHOOSE ONE)

• Fusilla Pasta Greco          
• ​Gemelli Pesto pasta 
• Wild & White Rice Pilaf 
• Garlic Mashed Potatoes 
• Jasmine Rice 
• Cuban Black Beans
• Roasted potatoes with fresh herbs
• Scalloped Potatoes

BREAD (CHOOSE  ONE)

Assorted Local Breads with butter - Assorted Franco American Petite Rolls

VEGETABLE (CHOICE OF ONE)

• Fresh Roasted Vegetables
• Green Beans Almondine
• Balsamic Glazed Vegetables

SALAD (CHOICE OF ONE)

Baby Spinach Salad - Baby spinach, dried crasins, red onions, goat cheese, and strawberry vinaigrette
Fresh Broccoli and Apples Salad -  with cranberries, sunflower seeds, red onions, and apple cider dressing

Broccoli apple salad - Fresh Fruit Salad - Watermelon, Strawberries, Melon, Kiwi, and Pineapple - Tossed with citrus vinaigrette

Cole Slaw - Fresh basil, onions, red bell pepper julienne, black olives, and shredded carrots tossed with artichoke heart vinaigrette

Gemelli Pasta Salad - Baby greens, spinach, and romaine lettuce, red onion, crasins, and crumbled Gorgonzola cheese tossed with balsamic vinaigrette

Organic Baby Green Salad - Baby greens, spinach, and romaine lettuce, red onion, crasins, and crumbled Gorgonzola cheese tossed with balsamic vinaigrette
Classic Caesar Salad  - Romaine lettuce, seasoned croutons and grated Parmesan cheese tossed in a signature Caesar dressing
Classic COBB Salad - Boston lettuce & Romaine Hearts with Chicken, Bacon, Avocado, Tomatoes